These savoury biscuits will have you wanting to eat the whole batch when they come out the oven! Top them with a sage and garlic compound butter to make a scrumptious side for any meal.
Juicy chicken breasts stuffed with parmesan, cream cheese, and spinach. Whip these up for an effortless, delicious, weeknight dinner.
Tender kale with fresh, juicy blueberries, creamy goat cheese, and a wonderful balsamic vinaigrette. The perfect salad. Add chicken breast to make this a whole and healthy meal.
The Christmas season is upon us, and with it comes the entertaining and cooking (and eating!) and spending time with family and friends. My dad loves to entertain, and this week he asked me to come up with an hors d’oeuvres menu for his New Years party back home in Jamaica (man do I wish I could go […]
Happy Sunday, folks! This week was the last week of my breakfast course, and it was bittersweet: I really loved that class. I’m on to lunch cookery next, which I’m sure will be just as great, and – BONUS – I don’t have to wake up at 4am for my next class!! I’ve never experienced a REAL winter – […]